1. what are the ingredients used to make bir pletok? 2. what tools we need to make bir pletok? 3. what should we do to the lemongrass and ginger before boiling it? 4. what is the color of the bir pletok beverage? 5. which ingredients come from tree bark?

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1. what are the ingredients used to make bir pletok? 2. what tools we need to make bir pletok? 3. what should we do to the lemongrass and ginger before boiling it? 4. what is the color of the bir pletok beverage? 5. which ingredients come from tree bark?

Jawaban Terkonfirmasi

Jawaban:

1. The ingredients to make pletok beer are:

  • 250 grams of ginger (suit one's taste)
  • 3 grams of cloves
  • 3 grams of pepper
  • 3 grams lemongrass
  • 3 grams of cardamom
  • 3 grams of nutmeg
  • 30 grams of cinnamon
  • 7 pieces of pandan leaves
  • 6 lime leaves
  • 1 kg sugar (suit one's taste)
  • 6 liters of water a cup of secang wood to taste for natural red dye (optional)

2. The tools to make pletok beer are:

  • Saucepan
  • Something to smash some ingredients
  • Spoon
  • Measuring cup
  • Glass for serving

3. Before we boil the lemongrass and the ginger, we must smash it.

4. The color of pletok beer generally is brownish red.

5. The ingredients that come from tree bark is cinnamon

Penjelasan:

here is the explanation about how beer pletok are made:

1. The ingredients to make pletok beer are:

  • 250 grams of ginger (suit one's taste)
  • 3 grams of cloves
  • 3 grams of pepper
  • 3 grams lemongrass
  • 3 grams of cardamom
  • 3 grams of nutmeg
  • 30 grams of cinnamon
  • 7 pieces of pandan leaves
  • 6 lime leaves
  • 1 kg sugar (suit one's taste)
  • 6 liters of water a cup of secang wood to taste for natural red dye (optional)

From all of the ingredients, we also can cutomize the dose to make it more delicious in our taste.

2. The tools to make pletok beer are:

  • Saucepan
  • Something to smash some ingredients
  • Spoon or tea spoon
  • Measuring cup
  • Glass for serving

Its very simple tools and we can make it from the tools in our kitchen.

3. Before we boil the lemongrass and the ginger, we must smash it.

We must smash the lemongrass an the ginger so the smashed lemongrass and ginger can effect the water with strong taste.

4. The color of bir pletok generally is brownish red.

The color is provided from kayu secang as optional. Usually all of the ingredients already make the water colored when we boil it, but to maintain the characteristics of pletok beer we can add kayu secang.

5. The ingredients that come from tree bark is cinnamon

the only ingredienst that came from tree bark is cinnamon (kayu manis) for sweet wood taste in pletok beer.

Study more about pletok beer brainly.co.id/tugas/33749804

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