Cara membuat tahu crispy dalam bahasa inggris

Material :- Tofu white 10 pieces, steamed about 15 minutes- Flour 3/4 kg, use chakra brand flour for best results- Flavored flavor 1 pack- Backing powder 2 tsp- Salt to taste- Oil to tasteGround spices :- Flavored flavor 1 pack- Pepper powder to taste- Garlic 4 cloves- Salt to taste- Sufficient water, used to meremdam spice that has been in the puree.
Note: Blend all the spices on top then mix with water.How to make :1. Know that already in steamed, cut with a box shape size 4 cm.2. Soak the tofu earlier in the water mixture of spices that have been in the puree.2. After that, enter into the refrigerator or refrigerator for approximately 1 hour.3. Provide a container, then mix the flour, backing powder, salt and flavor, Stir until evenly distributed.4. Then remove the tofu from the refrigerator, then mix the tofu into the mixture of dough that has been made earlier while pressed slowly so that when fried to form crispy.5. Heat the oil on the frying pan, then fry tofu until cooked until brownish yellow.6. Lift and Ready to serve.

How to make crispy tofu artinya cara membuat tahu crispy. maaf jika salah semoga membantu