1.Eight facts about satay stated by Udin.
1).Satay or'sate'is made of chicken,beer,or lamb
2).'Sate Ayam'is made of chicken
3).'Sate Kmbing'is made of lamb
4).Etc
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2. six facts about lemper stated by siti.
- 'lemper' is made of handful lump of steamed glutinous rice
- 'lemper' is filled with chicken or beef filling
- each piece of lemper is wrapped in a banana leaf
- the banana leaf wrapper is secured on both ends with toothpicks or 'lidi'.
- 'lemper' in the banana leaf is steamed or cooked over a very hot grill
- If the glutinous rice is well-cooked before 'lemper' is filled and wrapped, it can be served straight away with the banana leaf still green and fresh.
3. seven facts about pempek stated by Lina
- 'pempek' is a very popular food from South Sumatra
- 'pempek is made of fish and tapioca starch
- Fish, tapioca starch, and water are mixed to make thick dough
- 'Pempek' dough is boiled with different shapes and sizes until it floats
- the cooked 'pempek' is then deep-fried.
- 'pempek' is served with very thin sauce called 'cuko'
- Cuko' is made of water, palm sugar, chilly, garlic, tamarind and salt
4. eight facts about kerupuk stated by Beni
- 'kerupuk' are very crunchy crackers
- different kinds of 'kerupuk' are easily found in indonesia
- 'kerupuk' is made of tapioca starch
- 'kerupuk' or crackers are seasoned with a variety of flavors, namely fish, shrimp, or garlic
- 'kerupuk' is shaped in thin pieces
- 'kerupuk' are dried under the sun until it is completely dry and hard
- 'kerupuk' is deep fried in hot cooking oil
- there is also some kinds of 'kerupuk' are fried in very hot sand.
Mapel: bahasa Inggris
Bab: chapter VIII "they are made in indonesia"
Kelas: 9
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